Foods GI Serve(g) Carb/serve(g) GL Cereal Grains and Pasta Semolina (Triticum aestivum) with fermented black gram dhal (Phaseolus mungo) 46 71 (dry) 50 23 Idli (parboiled and raw rice + black dhal, soaked, ground, fermented, steamed) with chutney 77 250 52 40 Breads Blackbread, Riga (Berzin's Specialty Bakery, Sydney, Australia) 76 30 13 10 Beverages Ribena? blackcurrant fruit syrup, reconsituted with water (GlaxoSmithKline Group, Australia) 52 250 mL 33 17 Breakfast Cereals and Related Products Mini Wheats?, whole wheat breakfast cereal, blackcurrant (Kellogg's, Australia) 72 30 21 15 Soup, Sauces and Gravies Spicy Black Bean with Vegetables soup, President's Choice? Blue Menu? (Loblaw Brands Limited, Canada) 46 250 27 12 Black Bean soup (WilPack Foods, San Pedro, CA, USA) 64 250 27 17 Legumes and Nuts Black Beans 30 150 23 7 Black gram, (Phaseolus mungo), soaked 12 h, stored moist 24 h, steamed 1 h 43 150 18 8 Blackeyed beans/peas (Cowpeas), boiled 50 150 30 15 Snack Foods Castanospermum austral (blackbean seed), sliced, soaked 1 wk, pounded and baked 8 50 9 1 Porridge, made from scoured wheat, consumed with Bengal gram, green gram and black gram 39 100 60 23 Idli (parboiled and raw rice with black dhal, soaked, ground, fermented, steamed) with chutney 60 250 52 31 Porridge, made from decorticated finger millet, eaten with Bengal gram, green gram and black gram 65 100 67 44 Porridge, made from expanded rice (puri), consumedwith Bengal gram, green gram and black gram 74 100 63 47 Porridge, made from popped rice (aralu), consumedwith Bengal gram, green gram and black gram 76 100 68 52
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