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Glycemic Index(GI)      Glycemic Load(GL)



  

Glycemic Index Chart

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FoodsGIServe(g)Carb/serve(g)GL
Cereal Grains and Pasta
Semolina (Triticum aestivum) with fermented black gram dhal (Phaseolus mungo)4671 (dry)5023
Semolina (Triticum aestivum) with fermented bengal gram dhal (Cicer arietum)5471 (dry)5027
Semolina (Triticum aestivum) with fermented green gram dhal (Phaseolus aureus)6271 (dry)5031
Idli (parboiled and raw rice + black dhal, soaked, ground, fermented, steamed) with chutney772505240
Pongal (rice and roasted green gram dhal, pressure cooked)902505247
Bakery Products
Chapatti, wheat flour, thin, with green gram (Phaseolus aureus) dhal442005022
Chapatti, wheat flour, thin, with green gram (Phaseolus aureus) dhal812005040
Legumes and Nuts
Gram dhal soaked overnight, cooked in salted water550 (dry)291
Bengal gram dhal, chickpea11150364
Green gram dhal with varagu, pressure cooked7878 (dry)5039
Snack Foods
Pongal (rice and roasted green gram dhal, pressure cooked)452505235
Idli (parboiled and raw rice with black dhal, soaked, ground, fermented, steamed) with chutney602505231

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