Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:06410 Food Description: Soup, cream of celery, canned, prepared with equal volume water NutrirentUnitValue Energykcal37 EnergykJ155 Waterg92.27 Proteing0.68 Total lipid (fat)g2.29 Cholesterolmg6 Carbohydrate, by differenceg3.62 Sugars, totalg0 Fiber, total dietaryg0.3 Ashg1.15 Calcium, Camg16 Sodium, Namg389 Magnesium, Mgmg3 Iron, Femg0.26 Zinc, Znmg0.06 Selenium, Semcg0.9 Potassium, Kmg50 Copper, Cumg0.058 Fluoride, Fmcg0 Phosphorus, Pmg15 Manganese, Mnmg0.103 Vitamin C, total ascorbic acidmg0.1 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0 Vitamin B1 - thiaminemg0.012 Vitamin B2 -Riboflavinmg0.02 Vitamin B3 -Niacinmg0.136 Vitamin B5 -Pantothenic acidmg0.46 Vitamin B6mg0.005 Folate, totalmcg1 Folic acidmcg0 Folate, foodmcg1 Folate, DFEmcg_DFE1 Vitamin B12mcg0.1 Vitamin A, IUIU126 Vitamin A, RAEmcg_RAE23 Retinolmcg20 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg0.58 4:0g0.03 6:0g0.02 8:0g0.01 10:0g0.02 12:0g0.02 16:0g0.23 18:0g0.12 20:0g0 Fatty acids, total monounsaturatedg0.53 16:1 undifferentiatedg0.02 18:1 undifferentiatedg0.49 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg1.03 18:2 undifferentiatedg1 18:3 undifferentiatedg0.03 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.008 Threonineg0.024 Isoleucineg0.032 Leucineg0.051 Lysineg0.03 Methionineg0.012 Cystineg0.008 Phenylalanineg0.032 Tyrosineg0.022 Valineg0.037 Arginineg0.024 Histidineg0.016 Alanineg0.025 Aspartic acidg0.047 Glutamic acidg0.157 Glycineg0.021 Prolineg0.057 Serineg0.031 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
|