Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:10015 Food Description: Pork, fresh, leg (ham), rump half, separable lean only, cooked, roasted NutrirentUnitValue Energykcal206 EnergykJ862 Waterg60.95 Proteing30.94 Total lipid (fat)g8.14 Cholesterolmg96 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.15 Calcium, Camg7 Sodium, Namg65 Magnesium, Mgmg29 Iron, Femg1.14 Zinc, Znmg3.01 Selenium, Semcg49.2 Potassium, Kmg391 Copper, Cumg0.109 Fluoride, Fmcg0 Phosphorus, Pmg285 Manganese, Mnmg0.026 Vitamin C, total ascorbic acidmg0.2 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.26 Vitamin B1 - thiaminemg0.803 Vitamin B2 -Riboflavinmg0.356 Vitamin B3 -Niacinmg4.917 Vitamin B5 -Pantothenic acidmg0.66 Vitamin B6mg0.339 Folate, totalmcg3 Folic acidmcg0 Folate, foodmcg3 Folate, DFEmcg_DFE3 Vitamin B12mcg0.75 Vitamin A, IUIU9 Vitamin A, RAEmcg_RAE3 Retinolmcg3 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg2.87 4:0g0 6:0g0 8:0g0 10:0g0.01 12:0g0.01 16:0g1.81 18:0g0.9 20:0g0 Fatty acids, total monounsaturatedg3.77 16:1 undifferentiatedg0.25 18:1 undifferentiatedg3.47 20:1g0.05 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.76 18:2 undifferentiatedg0.69 18:3 undifferentiatedg0.02 18:4g0 20:4 undifferentiatedg0.05 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.393 Threonineg1.413 Isoleucineg1.449 Leucineg2.482 Lysineg2.782 Methionineg0.819 Cystineg0.395 Phenylalanineg1.235 Tyrosineg1.078 Valineg1.678 Arginineg1.923 Histidineg1.236 Alanineg1.802 Aspartic acidg2.87 Glutamic acidg4.843 Glycineg1.469 Prolineg1.243 Serineg1.278 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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