Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:10033 Food Description: Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised NutrirentUnitValue Energykcal225 EnergykJ941 Waterg61.02 Proteing25.03 Total lipid (fat)g13.07 Cholesterolmg83 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.3 Calcium, Camg24 Sodium, Namg62 Magnesium, Mgmg18 Iron, Femg1.35 Zinc, Znmg3.91 Selenium, Semcg42.3 Potassium, Kmg326 Copper, Cumg0.096 Fluoride, Fmcg0 Phosphorus, Pmg161 Manganese, Mnmg0.014 Vitamin C, total ascorbic acidmg0.8 Vitamin DIU36 Vitamin E (alpha-tocopherol)mg0.21 Vitamin B1 - thiaminemg0.525 Vitamin B2 -Riboflavinmg0.272 Vitamin B3 -Niacinmg3.931 Vitamin B5 -Pantothenic acidmg0.639 Vitamin B6mg0.35 Folate, totalmcg3 Folic acidmcg0 Folate, foodmcg3 Folate, DFEmcg_DFE3 Vitamin B12mcg0.71 Vitamin A, IUIU7 Vitamin A, RAEmcg_RAE2 Retinolmcg2 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg86 Fatty acids, total saturatedg4.74 4:0g0 6:0g0 8:0g0 10:0g0.01 12:0g0.01 16:0g2.87 18:0g1.59 20:0g0 Fatty acids, total monounsaturatedg5.68 16:1 undifferentiatedg0.38 18:1 undifferentiatedg5.13 20:1g0.12 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg1.03 18:2 undifferentiatedg0.91 18:3 undifferentiatedg0.03 18:4g0 20:4 undifferentiatedg0.04 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.318 Threonineg1.143 Isoleucineg1.172 Leucineg2.008 Lysineg2.25 Methionineg0.663 Cystineg0.319 Phenylalanineg0.999 Tyrosineg0.872 Valineg1.358 Arginineg1.556 Histidineg1 Alanineg1.458 Aspartic acidg2.321 Glutamic acidg3.918 Glycineg1.188 Prolineg1.005 Serineg1.034 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
|