Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:10226 Food Description: Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, raw NutrirentUnitValue Energykcal177 EnergykJ741 Waterg69.13 Proteing20.08 Total lipid (fat)g10.14 Cholesterolmg65 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg0.95 Calcium, Camg16 Sodium, Namg54 Magnesium, Mgmg23 Iron, Femg0.74 Zinc, Znmg2.01 Selenium, Semcg31.6 Potassium, Kmg345 Copper, Cumg0.07 Fluoride, Fmcg0 Phosphorus, Pmg205 Manganese, Mnmg0.01 Vitamin C, total ascorbic acidmg0.1 Vitamin DIU22 Vitamin E (alpha-tocopherol)mg0.16 Vitamin B1 - thiaminemg0.582 Vitamin B2 -Riboflavinmg0.238 Vitamin B3 -Niacinmg5.452 Vitamin B5 -Pantothenic acidmg0.903 Vitamin B6mg0.625 Folate, totalmcg1 Folic acidmcg0 Folate, foodmcg1 Folate, DFEmcg_DFE1 Vitamin B12mcg0.64 Vitamin A, IUIU7 Vitamin A, RAEmcg_RAE2 Retinolmcg2 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg50.7 Fatty acids, total saturatedg3.106 4:0g0 6:0g0 8:0g0 10:0g0.007 12:0g0.007 16:0g2.154 18:0g1.16 20:0g0.009 Fatty acids, total monounsaturatedg3.768 16:1 undifferentiatedg0.231 18:1 undifferentiatedg3.952 20:1g0.068 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg1.122 18:2 undifferentiatedg1.093 18:3 undifferentiatedg0.056 18:4g0 20:4 undifferentiatedg0.056 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.22 Threonineg0.903 Isoleucineg0.975 Leucineg1.687 Lysineg1.848 Methionineg0.547 Cystineg0.237 Phenylalanineg0.834 Tyrosineg0.748 Valineg1.057 Arginineg1.319 Histidineg0.85 Alanineg1.178 Aspartic acidg1.939 Glutamic acidg3.185 Glycineg0.928 Prolineg0.817 Serineg0.86 Hydroxyprolineg0.04 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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