Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:13378 Food Description: Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, select, cooked, braised NutrirentUnitValue Energykcal195 EnergykJ815 Waterg61.2 Proteing33.37 Total lipid (fat)g5.8 Cholesterolmg57 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.01 Calcium, Camg17 Sodium, Namg55 Magnesium, Mgmg22 Iron, Femg2.77 Zinc, Znmg8.09 Selenium, Semcg37.9 Potassium, Kmg270 Copper, Cumg0.108 Fluoride, Fmcg0 Phosphorus, Pmg207 Manganese, Mnmg0.012 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.4 Vitamin B1 - thiaminemg0.071 Vitamin B2 -Riboflavinmg0.205 Vitamin B3 -Niacinmg4.829 Vitamin B5 -Pantothenic acidmg0.658 Vitamin B6mg0.309 Folate, totalmcg11 Folic acidmcg0 Folate, foodmcg11 Folate, DFEmcg_DFE11 Vitamin B12mcg2.25 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg1.4 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg127.1 Fatty acids, total saturatedg2.194 4:0g0 6:0g0 8:0g0 10:0g0.003 12:0g0.006 16:0g1.293 18:0g0.73 20:0g0 Fatty acids, total monounsaturatedg2.469 16:1 undifferentiatedg0.205 18:1 undifferentiatedg2.261 20:1g0.003 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.202 18:2 undifferentiatedg0.166 18:3 undifferentiatedg0.014 18:4g0 20:4 undifferentiatedg0.022 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.219 Threonineg1.333 Isoleucineg1.518 Leucineg2.654 Lysineg2.82 Methionineg0.869 Cystineg0.431 Phenylalanineg1.318 Tyrosineg1.063 Valineg1.655 Arginineg2.158 Histidineg1.065 Alanineg2.029 Aspartic acidg3.039 Glutamic acidg5.009 Glycineg2.032 Prolineg1.591 Serineg1.314 Hydroxyprolineg0.351 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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