Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:17208 Food Description: Veal, variety meats and by-products, lungs, cooked, braised NutrirentUnitValue Energykcal104 EnergykJ435 Waterg77.59 Proteing18.74 Total lipid (fat)g2.64 Cholesterolmg263 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.26 Calcium, Camg7 Sodium, Namg56 Magnesium, Mgmg8 Iron, Femg3.61 Zinc, Znmg1.2 Selenium, Semcg19.8 Potassium, Kmg142 Copper, Cumg0.221 Fluoride, Fmcg0 Phosphorus, Pmg232 Manganese, Mnmg0.015 Vitamin C, total ascorbic acidmg34 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0 Vitamin B1 - thiaminemg0.032 Vitamin B2 -Riboflavinmg0.131 Vitamin B3 -Niacinmg2.289 Vitamin B5 -Pantothenic acidmg0 Vitamin B6mg0.06 Folate, totalmcg8 Folic acidmcg0 Folate, foodmcg8 Folate, DFEmcg_DFE8 Vitamin B12mcg2.38 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg0.91 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0 16:0g0 18:0g0 20:0g0 Fatty acids, total monounsaturatedg0.68 16:1 undifferentiatedg0 18:1 undifferentiatedg0 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.36 18:2 undifferentiatedg0 18:3 undifferentiatedg0 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.149 Threonineg0.697 Isoleucineg0.777 Leucineg1.071 Lysineg1.388 Methionineg0.297 Cystineg0.16 Phenylalanineg0.665 Tyrosineg0.396 Valineg0.797 Arginineg0 Histidineg0 Alanineg0 Aspartic acidg0 Glutamic acidg0 Glycineg0 Prolineg0 Serineg0 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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