Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:17313 Food Description: Lamb, Australian, imported, fresh, loin, separable lean only, trimmed to 1/8" fat, cooked, broiled NutrirentUnitValue Energykcal192 EnergykJ803 Waterg64.45 Proteing26.53 Total lipid (fat)g8.75 Cholesterolmg81 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.07 Calcium, Camg21 Sodium, Namg80 Magnesium, Mgmg26 Iron, Femg2.18 Zinc, Znmg3.48 Selenium, Semcg10.3 Potassium, Kmg340 Copper, Cumg0.156 Fluoride, Fmcg0 Phosphorus, Pmg220 Manganese, Mnmg0.014 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0 Vitamin B1 - thiaminemg0.18 Vitamin B2 -Riboflavinmg0.333 Vitamin B3 -Niacinmg8.15 Vitamin B5 -Pantothenic acidmg0.84 Vitamin B6mg0.514 Folate, totalmcg0 Folic acidmcg0 Folate, foodmcg0 Folate, DFEmcg_DFE0 Vitamin B12mcg2.01 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg3.687 4:0g0 6:0g0 8:0g0 10:0g0.012 12:0g0.021 16:0g1.891 18:0g1.348 20:0g0.008 Fatty acids, total monounsaturatedg3.499 16:1 undifferentiatedg0.154 18:1 undifferentiatedg3.254 20:1g0.026 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.367 18:2 undifferentiatedg0.225 18:3 undifferentiatedg0.107 18:4g0 20:4 undifferentiatedg0.035 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.31 Threonineg1.134 Isoleucineg1.282 Leucineg2.063 Lysineg2.343 Methionineg0.679 Cystineg0.318 Phenylalanineg1.078 Tyrosineg0.892 Valineg1.431 Arginineg1.575 Histidineg0.841 Alanineg1.596 Aspartic acidg2.335 Glutamic acidg3.851 Glycineg1.295 Prolineg1.112 Serineg0.985 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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