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NDB number:20091
Food Description: Pasta, corn, dry

NutrirentUnitValue
Energykcal357
EnergykJ1494
Waterg10
Proteing7.46
Total lipid (fat)g2.08
Cholesterolmg0
Carbohydrate, by differenceg79.26
Sugars, totalg0
Fiber, total dietaryg11
Ashg1.2
Calcium, Camg4
Sodium, Namg3
Magnesium, Mgmg119
Iron, Femg0.93
Zinc, Znmg1.79
Selenium, Semcg7.9
Potassium, Kmg294
Copper, Cumg0.202
Fluoride, Fmcg0
Phosphorus, Pmg253
Manganese, Mnmg0.483
Vitamin C, total ascorbic acidmg0
Vitamin DIU0
Vitamin E (alpha-tocopherol)mg0
Vitamin B1 - thiaminemg0.231
Vitamin B2 -Riboflavinmg0.087
Vitamin B3 -Niacinmg2.43
Vitamin B5 -Pantothenic acidmg0.484
Vitamin B6mg0.206
Folate, totalmcg25
Folic acidmcg0
Folate, foodmcg25
Folate, DFEmcg_DFE25
Vitamin B12mcg0
Vitamin A, IUIU170
Vitamin A, RAEmcg_RAE9
Retinolmcg0
Vitamin K (phylloquinone)mcg0
Carotene, betamcg0
Carotene, alphamcg0
Cryptoxanthin, betamcg0
Lycopenemcg0
Lutein + zeaxanthinmcg0
Choline, totalmg0
Fatty acids, total saturatedg0.29
4:0g0
6:0g0
8:0g0
10:0g0
12:0g0
16:0g0.247
18:0g0.033
20:0g0
Fatty acids, total monounsaturatedg0.543
16:1 undifferentiatedg0.001
18:1 undifferentiatedg0.541
20:1g0
22:1 undifferentiatedg0
Fatty acids, total polyunsaturatedg0.924
18:2 undifferentiatedg0.896
18:3 undifferentiatedg0.028
18:4g0
20:4 undifferentiatedg0
20:5 n-3 (EPA)g0
22:5 n-3 (DPA)g0
22:6 n-3 (DHA)g0
Tryptophang0.053
Threonineg0.28
Isoleucineg0.267
Leucineg0.915
Lysineg0.21
Methionineg0.156
Cystineg0.134
Phenylalanineg0.366
Tyrosineg0.303
Valineg0.378
Arginineg0.372
Histidineg0.228
Alanineg0.558
Aspartic acidg0.519
Glutamic acidg1.4
Glycineg0.306
Prolineg0.651
Serineg0.354
Hydroxyprolineg0
Alcohol, ethylg0
Caffeinemg0
Theobrominemg0


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