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NDB number:21366
Food Description: McDONALD'S, Apple Dippers with Low Fat Caramel Sauce

NutrirentUnitValue
Energykcal111
EnergykJ464
Waterg72.16
Proteing0.45
Total lipid (fat)g0.77
Cholesterolmg3
Carbohydrate, by differenceg26.12
Sugars, totalg17.22
Fiber, total dietaryg0
Ashg0.5
Calcium, Camg64
Sodium, Namg40
Magnesium, Mgmg0
Iron, Femg0.11
Zinc, Znmg0.07
Selenium, Semcg0
Potassium, Kmg0
Copper, Cumg0
Fluoride, Fmcg0
Phosphorus, Pmg0
Manganese, Mnmg0
Vitamin C, total ascorbic acidmg211.6
Vitamin DIU0
Vitamin E (alpha-tocopherol)mg0.06
Vitamin B1 - thiaminemg0.018
Vitamin B2 -Riboflavinmg0.032
Vitamin B3 -Niacinmg0.001
Vitamin B5 -Pantothenic acidmg0.094
Vitamin B6mg0.006
Folate, totalmcg0
Folic acidmcg0
Folate, foodmcg0
Folate, DFEmcg_DFE0
Vitamin B12mcg0
Vitamin A, IUIU40
Vitamin A, RAEmcg_RAE12
Retinolmcg12
Vitamin K (phylloquinone)mcg0
Carotene, betamcg0
Carotene, alphamcg0
Cryptoxanthin, betamcg0
Lycopenemcg0
Lutein + zeaxanthinmcg0
Choline, totalmg0
Fatty acids, total saturatedg0.418
4:0g0
6:0g0
8:0g0.008
10:0g0.018
12:0g0.02
16:0g0.198
18:0g0.094
20:0g0
Fatty acids, total monounsaturatedg0.182
16:1 undifferentiatedg0.009
18:1 undifferentiatedg0.168
20:1g0
22:1 undifferentiatedg0
Fatty acids, total polyunsaturatedg0.033
18:2 undifferentiatedg0.03
18:3 undifferentiatedg0.003
18:4g0
20:4 undifferentiatedg0
20:5 n-3 (EPA)g0
22:5 n-3 (DPA)g0
22:6 n-3 (DHA)g0
Tryptophang0
Threonineg0
Isoleucineg0
Leucineg0
Lysineg0
Methionineg0
Cystineg0
Phenylalanineg0
Tyrosineg0
Valineg0
Arginineg0
Histidineg0
Alanineg0
Aspartic acidg0
Glutamic acidg0
Glycineg0
Prolineg0
Serineg0
Hydroxyprolineg0
Alcohol, ethylg0
Caffeinemg0
Theobrominemg0


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