Foods GI Serve(g) Carb/serve(g) GL Fruits and Fruit Products Peach, raw 28 120 13 4 Pear, raw 33 120 13 4 Pear, Winter Nellis, raw 34 120 12 4 Pear, Bartlett, raw 41 120 8 3 Pear, raw 42 120 11 5 Pear, canned in pear juice, Bartlett (Delmonte, Canadian Canners Ltd., Canada) 44 120 11 5 Peach, canned in light syrup (Delmonte, Canadian Canners Ltd., Canada) 52 120 18 9 Peach, raw 56 120 8 5 Cereal Grains and Pasta Hummus (chickpea salad dip) 6 30 5 0 Barley, pearled 22 150 41 9 Barley, pearled 29 150 42 12 Sweet corn, 'Honey & Pearl' variety 37 80 16 6 Vegetables and Vegetables Products Nopales (prickly pear cactus) 7 100 6 0 Breads White/wholemeal wheat bread with peanut butter 51 100 44 23 Chickpea flour bread, made from Amethysttype desi chickpeas (JK International Pty Ltd, Rocklea, Australia) 55 30 13 7 Chickpea flour bread, made from extruded chickpea flour 67 30 12 8 White/wholemeal wheat bread with peanut butter 67 100 44 29 White bread (80% wheat flour + 20% chickpea flour) (George Weston Foods Ltd, Australia) 79 30 12 9 Bakery Products Quesadillas (made from lowfat cheese, avocado, boiled pinto beans and flour tortilla) consumed with nopales (prickly pear cactus) 25 Burrito (made from scrambled eggs, tomato, onions, vegetable oil, boiled pinto beans and flour tortilla) consumed with nopales (prickly pear cactus) 29 Dhokla, leavened, fermented, steamed cake; dehusked chickpea and wheat semolina 31 150 30 9 Dhokla, leavened, fermented, steamed cake; dehusked chickpea and wheat semolina 35 100 20 7 Chilaquiles (casserole made from corn tortilla, vegetable oil, tomato sauce, cheese, boiled pinto beans), consumed with nopales (prickly pear cactus) 35 Danish, Apple & Peach, light (Sara Lee Bakery, Australia) 50 50 22 11 Digestives cookies, Peak Freans (Nabisco Ltd., Toronto, Canada) 62 25 15 9 Soup, Sauces and Gravies Split Pea soup (WilPak Foods, USA) 60 250 27 16 Green Pea soup, canned (Campbell Soup Co Ltd., Toronto, Canada) 66 250 41 27 Legumes and Nuts Bengal gram dhal, chickpea 11 150 36 4
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