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Dairy and Egg Products Spices and Herbs Baby Foods Fats and Oils Poultry Products Soups, Sauces, and Gravies Sausages and Luncheon Meats Breakfast Cereals Fruits and Fruit Juices Pork Products Vegetables and Vegetable Products Nut and Seed Products Beef Products Beverages Finfish and Shellfish Products Legumes and Legume Products Lamb, Veal, and Game Products Baked Products Sweets Cereal Grains and Pasta Fast Foods Meals, Entrees, and Sidedishes Snacks Ethnic Foods Restaurant Foods
High Carbohydrate High Sugar gram/100g Note:
We define high sugar foods as 37.5 - 100 gram of sugar per 100 gram food .It seems difficult to find a precise definition of
high-carbohydrate foods. We suggest that a high carb food must
contain more than 55g of available carbohydrate per 100g of
food.
Description gram/100g Spices and Herbs Spices, celery seed 29.55 Spices, chervil, dried 37.8 Spices, cinnamon, ground 27.49 Spices, cloves, ground 27.01 Spices, coriander leaf, dried 41.7 Spices, cumin seed 33.74 Spices, dill seed 34.07 Spices, dill weed, dried 42.22 Spices, fenugreek seed 33.75 Spices, garlic powder 63.73 Spices, ginger, ground 58.29 Spices, mace, ground 30.3 Spices, nutmeg, ground 28.49 Spices, onion powder 63.92 Spices, oregano, dried 26.42 Spices, pepper, black 38.31 Spices, pepper, red or cayenne 29.43 Spices, pepper, white 42.41 Spices, poultry seasoning 54.29 Spices, pumpkin pie spice 54.48 Spices, saffron 61.47 Spices, tarragon, dried 42.82 Spices, thyme, dried 26.94 Spices, turmeric, ground 43.83 CAMPBELL Soup Company, PACE, Dry Taco Seasoning Mix 37.49
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