Foods GI Serve(g) Carb/serve(g) GL Sugar and Sugar Alcohols 100 g Glucose consumed with 20 g cellulose (CSIR Biochemical Unit, New Delhi, India) 103 10 10 10 Sucrose, 25 g portion 110 10 10 11 Glucose, 50 g portion (dextrose) 111 10 10 11 Glucose, 100 g portion (BioHealth, Canada) 114 10 10 11 Vegetables and Vegetables Products Cactus jam (Stenocereus thurberi) 91 30 20 18 Asterix potato, peeled, boiled 30 min, served with 15.4 g sunflower oil (Ica Handlarna, Solna, Sweden) 92 150 26 24 Carrots, NS 92 80 6 6 Tapioca, boiled 93 250 18 17 Pontiac potato, peeled and baked 93 150 18 17 Sweet potato (Ipomoea batatas), peeled, baked 45 min 94 150 45 42 Russet Burbank potatoes, baked without fat 94 150 30 28 Maris Peer potato, peeled, quartered, boiled 15 min in unsalted water 94 150 29 27 Instant Mashed potato 95 150 18 17 Potato, white, boiled 96 150 26 24 Parsnips 97 80 12 12 Potato, white without skin, baked 98 150 27 26 Desiree potato, peeled, boiled 35 min 101 150 17 17 Russet Burbank potatoes, baked without fat 111 150 30 33 Sava potato, peeled, boiled 2130 min 118 150 20 24 Breads Middle Eastern flatbread 97 30 17 16 Middle Eastern flatbread 97 30 16 15 White bread, prepared with a 40 min prove, a second 25 min proving and a third 50 min proving (large loaf volume) 100 30 13 13 Bakery Products Scones, plain, made from packet mix (Defiance Milling Co, Australia) 92 25 9 8 Pancakes, buckwheat, glutenfree, made from packet mix (Orgran Natural Foods, Carrum Downs, Australia) 102 80 23 23 Corn muffin, lowamylose 102 57 29 30 Beverages Rice milk drink, lowfat, Australia's Own Natural? (So Natural Foods, Taren Point, Australia) 92 250 mL 32 29 Lucozade?, original (sparkling glucose drink) (Glaxo Wellcome Ltd., Uxbridge, Middlesex, UK) 95 250 mL 42 40 GatorLode?, orange flavor (Gatorade, Chicago, IL, USA) 100 250 mL 51 51
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