Description gram/100g Vegetables and Vegetable Products Taro, raw 0.4 Taro, cooked, without salt 0.49 Taro leaves, raw 3.01 Tomatoes, green, raw 4 Tomatoes, red, ripe, raw, year round average 2.63 Tomatoes, red, ripe, cooked 2.49 Tomatoes, red, ripe, canned, packed in tomato juice 2.38 Tomatoes, red, ripe, canned, stewed 3.52 Tomato juice, canned, with salt added 3.56 Tomato products, canned, paste, without salt added 12.18 Tomato products, canned, puree, without salt added 4.83 Tomato powder 43.9 Tomato products, canned, sauce 4.25 Tomato products, canned, sauce, with mushrooms 5.77 Tomato products, canned, sauce, with onions, green peppers, and celery 7.36 Turnips, raw 3.8 Turnips, cooked, boiled, drained, without salt 2.99 Turnips, frozen, cooked, boiled, drained, without salt 2.35 Turnip greens, raw 0.81 Turnip greens, cooked, boiled, drained, without salt 0.53 Turnip greens, frozen, cooked, boiled, drained, without salt 0.75 Turnip greens and turnips, frozen, cooked, boiled, drained, without salt 1.07 Vegetable juice cocktail, canned 3.3 Vegetables, mixed, canned, drained solids 2.41 Vegetables, mixed, frozen, cooked, boiled, drained, without salt 3.12
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