Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:13815 Food Description: Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw NutrirentUnitValue Energykcal248 EnergykJ1038 Waterg61.23 Proteing17.16 Total lipid (fat)g19.41 Cholesterolmg71 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg0.82 Calcium, Camg10 Sodium, Namg68 Magnesium, Mgmg17 Iron, Femg2.04 Zinc, Znmg4.98 Selenium, Semcg16.2 Potassium, Kmg271 Copper, Cumg0.073 Fluoride, Fmcg0 Phosphorus, Pmg162 Manganese, Mnmg0.012 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0 Vitamin B1 - thiaminemg0.1 Vitamin B2 -Riboflavinmg0.17 Vitamin B3 -Niacinmg2.18 Vitamin B5 -Pantothenic acidmg0.29 Vitamin B6mg0.36 Folate, totalmcg5 Folic acidmcg0 Folate, foodmcg5 Folate, DFEmcg_DFE5 Vitamin B12mcg3.4 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg71.7 Fatty acids, total saturatedg7.82 4:0g0 6:0g0 8:0g0 10:0g0.06 12:0g0.05 16:0g4.69 18:0g2.41 20:0g0 Fatty acids, total monounsaturatedg8.52 16:1 undifferentiatedg0.95 18:1 undifferentiatedg7.54 20:1g0.03 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.71 18:2 undifferentiatedg0.47 18:3 undifferentiatedg0.22 18:4g0 20:4 undifferentiatedg0.03 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.192 Threonineg0.75 Isoleucineg0.772 Leucineg1.357 Lysineg1.428 Methionineg0.439 Cystineg0.192 Phenylalanineg0.67 Tyrosineg0.577 Valineg0.835 Arginineg1.085 Histidineg0.588 Alanineg1.035 Aspartic acidg1.568 Glutamic acidg2.579 Glycineg0.936 Prolineg0.758 Serineg0.656 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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