Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:17311 Food Description: Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled NutrirentUnitValue Energykcal219 EnergykJ916 Waterg62 Proteing25.49 Total lipid (fat)g12.25 Cholesterolmg82 Carbohydrate, by differenceg0 Sugars, totalg0 Fiber, total dietaryg0 Ashg1.03 Calcium, Camg21 Sodium, Namg78 Magnesium, Mgmg25 Iron, Femg2.12 Zinc, Znmg3.36 Selenium, Semcg9.6 Potassium, Kmg331 Copper, Cumg0.15 Fluoride, Fmcg0 Phosphorus, Pmg214 Manganese, Mnmg0.013 Vitamin C, total ascorbic acidmg0 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0 Vitamin B1 - thiaminemg0.173 Vitamin B2 -Riboflavinmg0.322 Vitamin B3 -Niacinmg7.831 Vitamin B5 -Pantothenic acidmg0.813 Vitamin B6mg0.493 Folate, totalmcg0 Folic acidmcg0 Folate, foodmcg0 Folate, DFEmcg_DFE0 Vitamin B12mcg2 Vitamin A, IUIU0 Vitamin A, RAEmcg_RAE0 Retinolmcg0 Vitamin K (phylloquinone)mcg0 Carotene, betamcg0 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg0 Fatty acids, total saturatedg5.572 4:0g0 6:0g0 8:0g0 10:0g0.02 12:0g0.034 16:0g2.709 18:0g2.136 20:0g0.015 Fatty acids, total monounsaturatedg4.888 16:1 undifferentiatedg0.219 18:1 undifferentiatedg4.531 20:1g0.039 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.486 18:2 undifferentiatedg0.303 18:3 undifferentiatedg0.146 18:4g0 20:4 undifferentiatedg0.037 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.298 Threonineg1.089 Isoleucineg1.232 Leucineg1.982 Lysineg2.252 Methionineg0.653 Cystineg0.306 Phenylalanineg1.036 Tyrosineg0.857 Valineg1.375 Arginineg1.513 Histidineg0.808 Alanineg1.534 Aspartic acidg2.244 Glutamic acidg3.7 Glycineg1.244 Prolineg1.069 Serineg0.946 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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