Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:11803 Food Description: Okra, cooked, boiled, drained, with salt NutrirentUnitValue Energykcal22 EnergykJ94 Waterg92.57 Proteing1.87 Total lipid (fat)g0.21 Cholesterolmg0 Carbohydrate, by differenceg4.51 Sugars, totalg2.4 Fiber, total dietaryg2.5 Ashg0.84 Calcium, Camg77 Sodium, Namg241 Magnesium, Mgmg36 Iron, Femg0.28 Zinc, Znmg0.43 Selenium, Semcg0.4 Potassium, Kmg135 Copper, Cumg0.085 Fluoride, Fmcg0 Phosphorus, Pmg32 Manganese, Mnmg0.294 Vitamin C, total ascorbic acidmg16.3 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.27 Vitamin B1 - thiaminemg0.132 Vitamin B2 -Riboflavinmg0.055 Vitamin B3 -Niacinmg0.871 Vitamin B5 -Pantothenic acidmg0.213 Vitamin B6mg0.187 Folate, totalmcg46 Folic acidmcg0 Folate, foodmcg46 Folate, DFEmcg_DFE46 Vitamin B12mcg0 Vitamin A, IUIU283 Vitamin A, RAEmcg_RAE14 Retinolmcg0 Vitamin K (phylloquinone)mcg40 Carotene, betamcg170 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg390 Choline, totalmg9.3 Fatty acids, total saturatedg0.045 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0 16:0g0.038 18:0g0.004 20:0g0 Fatty acids, total monounsaturatedg0.028 16:1 undifferentiatedg0 18:1 undifferentiatedg0.028 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.046 18:2 undifferentiatedg0.045 18:3 undifferentiatedg0.001 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0.016 Threonineg0.061 Isoleucineg0.065 Leucineg0.098 Lysineg0.075 Methionineg0.02 Cystineg0.018 Phenylalanineg0.061 Tyrosineg0.081 Valineg0.085 Arginineg0.078 Histidineg0.029 Alanineg0.068 Aspartic acidg0.135 Glutamic acidg0.253 Glycineg0.041 Prolineg0.042 Serineg0.041 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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