Description Fat gram/100g Finfish and Shellfish Products Fish, catfish, channel, cooked, breaded and fried 13.33 Fish, caviar, black and red, granular 17.9 Fish, cisco, smoked 11.9 Fish, croaker, Atlantic, cooked, breaded and fried 12.67 Fish, eel, mixed species, raw 11.66 Fish, eel, mixed species, cooked, dry heat 14.95 Fish, fish portions and sticks, frozen, preheated 13.25 Fish, halibut, Greenland, raw 13.84 Fish, herring, Atlantic, cooked, dry heat 11.59 Fish, herring, Atlantic, pickled 18 Fish, herring, Atlantic, kippered 12.37 Fish, herring, Pacific, raw 13.88 Fish, mackerel, Atlantic, raw 13.89 Fish, mackerel, Atlantic, cooked, dry heat 17.81 Fish, pompano, florida, cooked, dry heat 12.14 Fish, sablefish, raw 15.3 Fish, sablefish, smoked 20.14 Fish, salmon, chinook, raw 10.43 Fish, salmon, sockeye, cooked, dry heat 10.97 Fish, sardine, Atlantic, canned in oil, drained solids with bone 11.45 Fish, sardine, Pacific, canned in tomato sauce, drained solids with bone 10.45 Fish, shad, american, raw 13.77 Fish, shark, mixed species, cooked, batter-dipped and fried 13.82 Crustaceans, shrimp, mixed species, cooked, breaded and fried 12.28 Mollusks, clam, mixed species, cooked, breaded and fried 11.15
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