Calorie and Nutrition Search |
Select a measurementAmount gram NDB number:11603 Food Description: Yambean (jicama), raw NutrirentUnitValue Energykcal38 EnergykJ159 Waterg90.07 Proteing0.72 Total lipid (fat)g0.09 Cholesterolmg0 Carbohydrate, by differenceg8.82 Sugars, totalg1.8 Fiber, total dietaryg4.9 Ashg0.3 Calcium, Camg12 Sodium, Namg4 Magnesium, Mgmg12 Iron, Femg0.6 Zinc, Znmg0.16 Selenium, Semcg0.7 Potassium, Kmg150 Copper, Cumg0.048 Fluoride, Fmcg0 Phosphorus, Pmg18 Manganese, Mnmg0.06 Vitamin C, total ascorbic acidmg20.2 Vitamin DIU0 Vitamin E (alpha-tocopherol)mg0.46 Vitamin B1 - thiaminemg0.02 Vitamin B2 -Riboflavinmg0.029 Vitamin B3 -Niacinmg0.2 Vitamin B5 -Pantothenic acidmg0.135 Vitamin B6mg0.042 Folate, totalmcg12 Folic acidmcg0 Folate, foodmcg12 Folate, DFEmcg_DFE12 Vitamin B12mcg0 Vitamin A, IUIU21 Vitamin A, RAEmcg_RAE1 Retinolmcg0 Vitamin K (phylloquinone)mcg0.3 Carotene, betamcg13 Carotene, alphamcg0 Cryptoxanthin, betamcg0 Lycopenemcg0 Lutein + zeaxanthinmcg0 Choline, totalmg13.6 Fatty acids, total saturatedg0.021 4:0g0 6:0g0 8:0g0 10:0g0 12:0g0 16:0g0.018 18:0g0.002 20:0g0 Fatty acids, total monounsaturatedg0.005 16:1 undifferentiatedg0 18:1 undifferentiatedg0.005 20:1g0 22:1 undifferentiatedg0 Fatty acids, total polyunsaturatedg0.043 18:2 undifferentiatedg0.029 18:3 undifferentiatedg0.014 18:4g0 20:4 undifferentiatedg0 20:5 n-3 (EPA)g0 22:5 n-3 (DPA)g0 22:6 n-3 (DHA)g0 Tryptophang0 Threonineg0.018 Isoleucineg0.016 Leucineg0.025 Lysineg0.026 Methionineg0.007 Cystineg0.006 Phenylalanineg0.017 Tyrosineg0.012 Valineg0.022 Arginineg0.037 Histidineg0.019 Alanineg0.02 Aspartic acidg0.2 Glutamic acidg0.043 Glycineg0.016 Prolineg0.025 Serineg0.025 Hydroxyprolineg0 Alcohol, ethylg0 Caffeinemg0 Theobrominemg0 |
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